Juliann Rank

Juliann Rank started her healing journey with traditional foods in 2003 after reading an article in the newspaper featuring a Dade City, Florida grass-based farmer, and the local Weston A. Price Chapter Leader. She visited the farm the following week and after her first taste of raw milk, raw cream, cod liver oil, and pastured eggs/chicken/beef, never looked back. Her son at that time had been struggling with ADHD and her daughter with mild ADD. Juliann immediately started them on cod liver oil, raw milk, pastured eggs, and the complete traditional nutritional protocol. Teachers were amazed and neither child has ever had to be on meds. Neither has ever had tooth decay and both have peaches and cream complexions. It is never too late to heal!