Table of Contents[Hide][Show]Scientific Reasons to Avoid GMOsReferences It is estimated that over 80% of processed foods now contain genetically modified organisms, also called GMOs. The rapidity with which these frankenfoods have invaded and continue to expand within our food supply is nothing short of terrifying. For example, Monsanto’s Roundup Ready GMO sugar beets were first introduced … Continue reading 11 Scientific Reasons to Avoid GMO Food