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Healthy Home Economist / Archives / Activism / Health Dept to Homeless: You Can’t Eat Deer Meat

Health Dept to Homeless: You Can’t Eat Deer Meat

by Sarah Pope / Affiliate Links ✔

deer meat not allowed for the homeless

Add Louisiana to the list of state and local governments around the United States that are forcing homeless people who look to shelters and soup kitchens for meals toward an all processed food, junk diet.

The former Mayor of New York City, otherwise known as Nanny Bloomberg, famously banned food donations to homeless shelters, even from charities donating freshly cooked traditional foods that had long-standing and excellent track records.

Now, the Department of Health and Hospitals in Louisiana has ordered the privately funded Shreveport-Bossier Rescue Mission to dump 1,600 pounds of venison donated by Hunters for the Hungry into garbage bins. It seems the state would have be more comfortable if the hunters had donated this form of venison instead!

Yes, just as ridiculous!

Here’s the kicker. The staff was also instructed to split open the packages of meat and pour Clorox on them as an “extra precaution so that animals would not eat it from the dumpster and become sick or die.”

Wild animals getting sick from eating what they’ve always been eating … wild game?  What planet are these bureaucrats living on?

While there would have been good reason for this order had deer in the area been found to have some sort of infectious illness or the meat itself was tested and found to be tainted, the fact is that there was no good reason for this order.

There was absolutely nothing wrong with this meat.

It is simply another case of unelected, unaccountable bureaucrats running amok and crazed with their own power, barking out orders to privately run organizations and law abiding citizens.

It seems that health authorities would rather homeless people be eating drug residue laced meat from sick animals confined on filthy, disease ridden feedlots than from healthy wild game freely roaming and eating natural forage.

Henry Martin, executive director of the mission, said that the staff has been serving deer meat for years in dishes such as deer chili and deer spaghetti.

“This was really good meat.  It’s high in protein and low in cholesterol. It’s very healthy.”

Martin continued by saying that he was extremely concerned about the way state health inspectors handled the situation. No due process was followed. They just ordered the meat to be destroyed and that was that.

Martin said that the rescue mission serves 200,000 meals a year and not one cent comes from the state or federal government.  He estimated that the senseless confiscation resulted in as many as 3,200 healthy meals being lost.

“It seems like this was a senseless act, I don’t think hungry people who come to our mission appreciate the fact they could have been eating some really good venison and as it is now — no one can eat it.”

Louisiana State Rep. Jeff Thompson, a hunter himself who has personally donated deer to this mission before, was outraged.

“You hear about these stories anywhere and it’s a concern — but when it happens in your own backyard it’s insulting.”

Thompson said that he intends to meet with the heads of the state agencies along with state lawmakers over the incident.  He said that the meat should, at the very least, have been returned to the hunters who donated it.

Sarah, The Healthy Home Economist

 

Sources:  Health Dept:  Homeless Can’t Eat Deer Meat

Bloomberg Bans Food Donations for the Homeless

Picture Credit

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Category: Activism, Healthy Living
Sarah Pope

Sarah Pope MGA has been a Health and Nutrition Educator since 2002. She is a summa cum laude graduate in Economics from Furman University and holds a Master’s degree from the University of Pennsylvania.

She is the author of three books: Amazon #1 bestseller Get Your Fats Straight, Traditional Remedies for Modern Families, and Living Green in an Artificial World.

Her four eBooks Good Diet…Bad Diet, Real Food Fermentation, Ketonomics, and Ancestrally Inspired Dairy-Free Recipes are available for complimentary download via Healthy Home Plus.

Her mission is dedicated to helping families effectively incorporate the principles of ancestral diets within the modern household. She is a sought after lecturer around the world for conferences, summits, and podcasts.

Sarah was awarded Activist of the Year in 2010 at the International Wise Traditions Conference, subsequently serving on the Board of Directors of the nutrition nonprofit the Weston A. Price Foundation for seven years.

Her work has been covered by numerous independent and major media including USA Today, ABC, and NBC among many others.

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Reader Interactions

Comments (174)

  1. Susan Sullivan via Facebook

    Mar 7, 2013 at 2:06 pm

    forcing folks to eat that kind of food feeds the medical and pharma industries. it’s all a plan..

    Reply
  2. Melinda Nelson via Facebook

    Mar 7, 2013 at 1:06 pm

    Have you heard about the Wellness Committee’s in schools? It sounds like the same.

    Reply
  3. Greg Barker via Facebook

    Mar 7, 2013 at 11:58 am

    The ONLY reason this happens is because the government cannot let it be known that we don’t need them, we are perfectly capable of taking care of others.

    Reply
  4. Paul Hardiman via Facebook

    Mar 7, 2013 at 12:25 pm

    The ‘lead’ in the meat was probably a referential jest with respect to the bullets used to kill the deer.

    Reply
  5. Paul Hardiman via Facebook

    Mar 7, 2013 at 12:22 pm

    It has to do with liability & chain of custody. And yes this episode is indeed unfortunate. There might be a lesson learned here.

    Reply
  6. James Mayer via Facebook

    Mar 7, 2013 at 11:12 am

    REVOLUTION…

    Reply
  7. Charles Clark Peebles via Facebook

    Mar 7, 2013 at 11:01 am

    Heard about this… Are these shelters state sponsored?

    Reply
  8. Frances Lehner Rorer via Facebook

    Mar 7, 2013 at 11:54 am

    Obviously no one from the Louisiana Dept of Health ever ate at a world class restaurant. Some top notch restaurants charge $35-$50 a plate for a venison steak.

    Reply
  9. Karen Sage B via Facebook

    Mar 7, 2013 at 11:31 am

    Sick! Unconscionable! Make your voice heard over such atrocities, and do what you can to change things.

    Reply
  10. Elizabeth Proctor via Facebook

    Mar 7, 2013 at 11:10 am

    There are a lot of very stupid, ignorant people, who have drunk way too much koolaid, some parts of the world. Just sayin…

    Reply
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