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Is Vitamin E dangerous? This is the initial and confusing takeaway from headlines that the Centers for Disease Control (CDC) identifies it “definitively” as a suspect in vaping sickness.
This totally new and devastating lung disease has come out of left field in recent months. So far, it has claimed the lives of 39 people with 2,051 additional cases. (1)
The headlines have spawned panic in some nutritionally conscious individuals. A fat-soluble substance, vitamin E acetate is a prominent ingredient in thousands of foods and supplements. Personal care products such as skin creams also frequently contain it.
If it is toxic to inhale, it might be dangerous to consume too is their line of thinking…
If you remember, a similar skull and crossbones got stamped on Vitamin A, another fat-soluble nutrient. Headlines blazed that too much Vitamin A was linked to bone fractures even osteoporosis. WebMD goes so far as to say that too much Vitamin A is “bone poison”. (2)
Digging into the research, you quickly realize that the actual issue was paradigmatic…looking at vitamins as isolated chemicals acting in a vacuum without regard to how they affect one another synergistically. (3)
It is important to look at this announcement about Vitamin E similarly before coming to any conclusions.
Vitamin E Acetate vs Natural Vitamin E
It is crucial to note that Vitamin E acetate, also known as alpha-tocopherol acetate is the substance identified by the CDC as problematic.
Manufacturers derive vitamin E acetate from petrochemicals.
Its structure is not even close to natural vitamin E.
Real vitamin E from plant foods consists of a single stereoisomer, two molecules made of the same atoms connected in the same sequence, but positioned differently in space.
Vitamin E acetate consists of EIGHT stereoisomers, only one of which is the same as natural Vitamin E (alpha-tocopherol). (4)
Synthetic vitamin E is added to foods as a stabilizing agent, so perhaps it is in vaping products to increase shelf life.
Fortified foods that contain vitamin E acetate are ultra-processed and should be avoided in favor of whole foods that contain natural E. When synthetic E is added to multivitamins and other supplements, it is a sign of a cheap product that is not going to enhance health.
For example, the most popular women’s multivitamin in the United States contains synthetic E listed as “alpha-tocopherol acetate”. Other competing brands that I checked also contain it.
**This form of vitamin E has NONE of the antioxidant properties of real vitamin E.
Real Vitamin E Critical to Health
Research to date suggests that natural vitamin E plays a powerful role as an important antioxidant. Specifically, vitamin E is protective of free radical damage to the long-chain polyunsaturated fatty acids in cell membranes. Hence, it is critical to the healthy maintenance of these membranes so they can properly perform their designated functions.
Surprisingly, unlike deficiencies of the other fat-soluble vitamins, A, D and K, vitamin E deficiency does not typically produce noticeable symptoms.
Does this mean that vitamin E is unimportant?
On the contrary, while vitamin E may not act as a hormone directly like its more popular fat-soluble cousins, it plays a role in the release of every single reproductive hormone from the pituitary gland.
In animals, vitamin E deficiency reduces the production of follicle-stimulating and luteinizing hormones. These substances are critical to fertility and the health of the reproductive organs.
The most recent research found that delta-tocotrienol, one of the compounds in vitamin E, used in combination with Avastin, an FDA-approved drug, was able to stabilize and control ovarian cancer after surgery by 50% at six months.
Avastin alone was only able to control the disease by 25%.
Delta-tocotrienol used in combination with Avastin nearly doubled the survival of ovarian cancer patients after surgery. (5)
Avoid Synthetic Vitamin E. Seek Out Natural E
In conclusion, it is important to read the reports of the dangers of vitamin E acetate and its role in the development of vaping sickness with a critical eye. Headlines alone will not lead a person to the appropriate conclusion that:
Vitamin E acetate has no antioxidant properties and is completely different from natural Vitamin E.
Case in point. Synthetic E may contribute to vaping sickness when inhaled. However, excellent status of natural vitamin E may actually reduce the risk of lung cancer! (6)
While some fear that these reports that lump synthetic/natural Vitamin E together harm public health by turning people away from Vitamin E altogether, I think people are savvier than that.
I am hopeful that people will become more motivated than ever to read labels to identify the numerous foods and supplements they are buying that contain synthetic E.
If they stop buying these ultra-processed foods and cheap supplements in favor of whole versions, that is ultimately a big win for public health.
Perhaps these reports will move society further down the path of realizing that synthetic vitamins are not helpful to health and in no way equate to natural forms found in whole foods.
References
(1) CDC Announces Breakthrough in Vaping Lung Injury Investigation
(2) Vitamin A: Bone Poison?
(3) Does Vitamin A Cause Osteoporosis?
(4) Natural vs Synthetic Vitamin E
(5) Vitamin E and Vaping Sickness
(6) Dietary alpha-, beta-, gamma- and delta-tocopherols in lung cancer risk
Teresa
Can anyone provide a vitamin e oil brand for lotion?
Pi
Is vitamin E from Wheat Germ oil good? What are your recommendations for Vitamin E! Thanks for teaching us so much, Sarah!!!!!
Sarah Pope MGA
My pleasure Pi 🙂
Wheat germ oil is not my favorite source for Vitamin E because it is so high in omega-6 fatty acids, which most of us get plenty of already in the Western diet … even if it is a whole foods based Western diet (excessive omega-6 in the diet is inflammatory). Vitamin E is plentiful in other unrefined oils like avocado that aren’t heavy in omega-6, butter, organ meats, grains, nuts, seeds, legumes and dark green leafy vegetables.
Chase Saunders
While this isn’t 100% established, there has been a credible link between Vitamin E and early death for about 15 years now.
newscientist.com/article/dn6653-high-doses-of-vitamin-e-may-hasten-death/
Even if vitamin E is natural it doesn’t mean you should take a lot of it, or out of balance with other vitamins. Or smoke it lol.
Paul Jaminet, who has studied supplement dosing extensively, believes most people should not supplement in general. I think supplementing E only makes sense if you are losing weight and/or wanting to counteract some of the negative effects of PUFA consumption.
Sarah Pope MGA
You should never take a lot of a vitamin in isolation fat-soluble or not …. that is treating a nutrient like a drug. This is the same thing that studies on Vitamin A have shown. Even water soluble vitamins like Vitamin C are dangerous in high doses … sorry Pauling fans, that is what the more recent research since his death is showing.
That is why whole foods or whole food supplements are the only way to go to get nutrients because the vitamins are taken all together in the proportions necessary to achieve synergistic benefits and balance without danger or downside.
Mim Pruden
Find ur information so helpful. Every time I read ur info on nutrients I’m helped. Thank u so much n have a beautiful thanks giving.
Mim